Monday, July 4, 2011

Ingredients for a delightful at home treat


1. Gather some fresh fruits of the season. In our case, juicy strawberries and sweet raspberries

 2. Warm up a pot of this delicious Fondue au Chocolat for 15 minutes till the chocolate becomes warm and gooey (ours came courtesy of Benoit chocolates)
3. Assemble fruits and chocolate (bananas optional)
 4. Indulge and enjoy


Cheers to a great week!

6 comments:

  1. I was away. And I <3 all the posts. I missed a lot. :) :) :)

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  2. oh noooo! super tempting. this post makes me want some chocolates!

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  3. mmm!

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  4. looks yummy. :)

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